This is fast becoming a popular lunchtime favourite for some of us.
Coco Curry House serves Japanese curry. It’s a very simply process, really. Once you’re seated, you select which the meat for your dish (all fried assortments), select the level of spiciness for your curry, and the amount of rice in your plate. That’s it. The menu is only good for helping you see what the meat options are. Next thing you know, your plate that is half doused with curry is served.
For those requiring some vegetables for a more balanced meal, you can order a salad to start.
Company website doesn’t offer much but you can check out their “maltilingual” menu to see a picture of a typical dish (as well as some atypical toppings we don’t get in the Bangkok locations).